Coconut Sugar

Coconut Sugar, 100% Natural Low GI Sweetener

Coconut Sugar is a premium natural sweetener and a 1:1 substitute for refined sugar and artificial sweeteners. Made from 100% pure coconut sap with a moisture content of approximately 2.5%, it is 100% natural, GMO free, vegan, and free from additives and preservatives. With its golden brown to dark golden brown colour, mild natural caramel aroma, rich caramel sweetness, and high solubility, Coconut Sugar is ideal for beverages, baking, cooking, and as a direct replacement for refined sugar.


Available SKUs and Packaging:

Wholesale
250g

250g

500g

500g

1kg

1kg


Retail
5kg

5kg

10kg

10kg

25kg

25kg

Coconut Syrup

Coconut Syrup, 100% Natural Coconut Sap Sweetener

Coconut Syrup is a premium, plant-based sweetener crafted from 100% pure coconut sap—a natural alternative to refined sugar and artificial syrups. Perfect for health-conscious lifestyles, it adds a smooth, caramel-like sweetness to beverages, desserts, and everyday meals without causing sudden sugar spikes.

Available in 30ml, 125ml, 300ml, and 500ml bottles, Coconut Syrup brings nature’s sweetness straight to your table—supporting wellness, balance, and taste.


Available SKUs and Packaging:

Wholesale
100ml

100ml

120ml

120ml

250ml

250ml

300ml

300ml

500ml

500ml


Retail
5 liters

5 liters

10 liters

10 liters

20 liters

20 liters

Coconut Treacle

Coconut Treacle, Authentic Sri Lankan Coconut Sweetener.

Sap Ceylon Coconut Treacle is an authentic Sri Lankan coconut sweetener made with 100% pure coconut sap. It is GMO free, vegan, and contains no preservatives or additives. With its deep amber to dark brown colour, rich caramel aroma, deep authentic caramel sweetness, thick viscous texture, and easy solubility in hot applications, Coconut Treacle is a natural sweetener that brings genuine coconut flavor and quality to everyday use.


Available SKUs and Packaging:

Wholesale
100ml

100ml

125ml

125ml

250ml

250ml

300ml

300ml

500ml

500ml


Retail
5 liters

5 liters

10 liters

10 liters

20 liters

20 liters

Key Benefits

100% Natural & Plant Based.

Made entirely from pure coconut sap, our syrup contains no chemicals, preservatives, or additives, ensuring a healthy and authentic sweetener straight from nature.

Low Glycemic Index (GI).

With its naturally low GI, our coconut syrup helps maintain steady blood sugar levels, making it a smarter choice than refined sugar.

Natural Energy Boost.

Rich in nutrients, our sweetener provides steady, long-lasting energy that supports an active lifestyle without sudden sugar crashes.

Family-Friendly Sweetness.

Safe, healthy, and delicious, our syrup is the perfect everyday sweetener for the entire family, from kids to adults.

Versatile Everyday Use.

Whether drizzled over breakfast, stirred into beverages, or used in desserts and baking, our syrup is the ideal natural alternative to processed sugar.

Good Market Approved.

Certified and trusted by Good Market, our coconut syrup is recognized as a premium, sustainable, and health-focused product.

Ingredient & Raw Material

  • Main Ingredient

    Our products are crafted using 100% pure coconut sap, also known as coconut flower essence. This natural nectar is the foundation of Sap Ceylon products, delivering authentic sweetness with rich minerals and nutrients.

  • Sourcing

    We source our sap from mature coconut blossoms grown in the fertile lands of Chillaw, Halawatha, and Madampe in Sri Lanka. By working directly with local farmers, we ensure that every drop is sustainably harvested, eco-friendly, and ethically produced.

  • Harvesting Method

    Using traditional tapping techniques, skilled farmers carefully collect the fresh nectar each day. This time-honored process preserves purity and freshness while supporting rural communities and Sri Lanka’s coconut heritage.

Manufacturing Process

Fresh sap collection from coconut blossom

Fresh Sap Collection

Pure coconut blossom nectar is harvested daily in clean, food-grade containers to ensure freshness and authenticity.

Gentle filtration of coconut sap

Gentle Filtration

The nectar is carefully filtered to remove natural particles, guaranteeing a smooth, high-quality base for our syrup.

Slow boiling of sap to reduce

Slow Boiling

The sap is slowly reduced at controlled temperatures, protecting its nutrients while enhancing the syrup’s rich, golden flavor.

Hygienic bottling in glass jars

Hygienic Bottling

Once perfected, our Sap Ceylon products are sealed in premium packaging under strict food-safety standards for lasting freshness.

Shelf life of bottled syrup

Shelf Life

Naturally preserved through careful processing, Sap Ceylon products stay fresh for up to 18 months when stored in a cool, dry place away from sunlight.

Availability

You can find Our Products both locally and internationally:

Umandawa Green Hut – Colombo 03 & Kottawa
Kenko 1st Organics – Colombo 07 & Thalawathugoda
Nature’s Corner – Pepiliyana & Thalawathugoda
Ranketha Eco Store – Nugegoda

Local Stores (Sri Lanka):

  • Umandawa Green Hut – Colombo 03 & Kottawa
  • Kenko 1st Organics – Colombo 07 & Thalawathugoda
  • Nature’s Corner – Pepiliyana & Thalawathugoda
  • Ranketha Eco Store – Nugegoda

International:

Our products now in the UAE

Our Products Now in International Market

Sap Ceylon proudly expanded beyond Sri Lanka by exporting its premium products to Singapore and the UAE. This milestone reflects international recognition, trust in our quality, and growing global demand for natural coconut sweeteners. It marks the beginning of our journey to share Ceylon’s authentic sweetness with the world.

Online Stores:

Direct Orders: Available via WhatsApp & Social Media

Daraz QR

Order on Daraz

Good Market QR

Order at Good Market